Heat the ghee in a large saucepan and add the bay leaves, ginger, turmeric root and herb sprigs. Sauté for a minute before ...

As the leaves turn and the air grows crisp, there’s nothing quite like the comfort of a warm, home-cooked meal. Our ...

If you're craving a no-nonsense winter dinner, this Chicken Pot Pie checks every box. Loaded with chicken, vegetables, and a ...

"Instead of chicken thighs, other cuts of chicken or proteins like beef, pork, or tofu can be used. If using tofu, omit the ...

Craving a hearty, satisfying pasta but want to skip the meat? This dish is provides a vegetarian alternative to the classic ...

KFC was once the spot for fried chicken, but the fast-food chain has deteriorated in quality over the years. Here are the ...

Honey is one of those quiet workhorse ingredients that can do a lot more than sweeten your tea. A single jar can become a ...

Cold days feel easier when you’ve got a few warm, steady options to lean on. These soups and stews bring comfort without the ...

Interested in going plant based or eating more vegan food? Then you have to try the very best recipes for Veganuary 2026 ...

Whole-grain soba noodles, eggs and tofu are the foundation of today's soup. Mushrooms, veggies and spices provide heartiness.

Rich Landau, one of the chefs behind fine-dining vegetable restaurant Vedge, told USA TODAY he’s been cooking with butternut ...

These skills didn't just make me faster in the kitchen but made me feel confident, like I actually knew what I was doing ...