In December’s First Cook column, food writer Gemma Plunkett whips up a charred, salty, spicy, cabbage-and-stracciatella dish.
TGI Fridays is known for offering great potato skins, but the chain restaurant goes even further by claiming to have invented ...
Cottage cheese, taco seasoning, and cheese is all you need to make an indulgent and delicious queso dip that your guests will ...
This creamy potato soup is the ultimate comfort food — rich, thick, and made effortlessly in the slow cooker. Using simple ...
Meal kits are tasty and fun but these blunders can prevent you from getting the most out of your subscription.
Upgrade your kitchen with Amazon’s top-rated food storage containers — durable, leakproof, and perfect for leftovers, meal ...
The holidays can be a wonderful mix of comfort, nostalgia and, let’s be honest, temptation. It can also bring stress, ...
If you're a fan of sweet-salty desserts—or any desserts, really—bake your next batch of brownies with soy sauce. Read on to ...
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Our 36 best recipes of 2025

Whether you're looking for a savory dish for dinner or something sweet to snack on, we've got you covered with our favorite ...
“Dogs ingesting plastic may exhibit symptoms such as vomiting, loss of appetite, lethargy, or stomach discomfort. Plastic, ...
Gravy is a savory delight, and there are more ways to use it than you might have thought. You can incorporate it into ...
These rich, nutty cookies will round out any cookie plate. Their powdered-sugar-covered, spherical shape makes them a staple ...