The EU has agreed allow certain foods altered using genetic engineering techniques to be sold without special labeling under ...

Higher yields, greater resilience to climatic changes or diseases—the demands on crop plants are constantly growing. To ...

On top of improving crop yield and safeguarding the livelihood of many farmers, gene editing research has helped scientists ...

Across the globe, soil compaction is becoming an ever more serious challenge. Heavy vehicles and machinery in modern ...

Gene-edited crops are no safer than GMOs, and fast-tracking regulatory approval could trigger a costly backlash.

Genetic engineering is moving from the lab bench into clinics, farms, and even family planning decisions, promising to change ...

EU lawmakers have been locked in intense negotiations for months on loosening rules on the use of new genetic technologies in ...

Plants have developed an extraordinary ability to synthesize a diverse array of secondary metabolites. These compounds are ...

Europe’s firewall against genetic modification gets a major crack with a new deal on gene-edited crops. Crops tailor-made using new gene-splicing techniques should face fewer regulations than ...

After releasing two gene-edited rice varieties in May this year, scientists are now focusing on developing GE varieties of ...