The Institute of Food Technologists (IFT), a nonprofit scientific association committed to advancing the science of food and its application across the global food system, is proud to announce that ...
To a human, microplastics are very small at less than 5 millimeters (mm) wide. But to an insect, microplastics might be the ...
Brendan Niemira, former lead scientist and research microbiologist at the Agricultural Research Service of the USDA (USDA-ARS ...
Food Science and Technology has once again been ranked as Te Kunenga ki Pūrehuroa Massey University’s top subject in the ...
Scientific research, enterprise technology upgrades and community innovations backed by public funding took center stage ...
Inspired by the humble old greenhouse, a futuristic self-contained food ecosystem was recently on display at Expo 2025 ...
As big brands seek to put a better-for-you twist on familiar food and beverages, food scientists are using technology like AI ...
Enough with vertical farming, AI platforms and sugar replacements. Here are the startup pitches actually capturing venture ...
Olisa Babafemi, a Nigerian specialist in plant and seed science, is contributing to agricultural research, seed quality ...
Tech Xplore on MSN
Bio-hybrid robots turn food waste into functional machines
EPFL scientists have integrated discarded crustacean shells into robotic devices, leveraging the strength and flexibility of ...
The center processes things like pastas, breakfast cereals, and dairy products, as well as doing research examining the ...
Niemira previously served as lead scientist and research microbiologist at the Agricultural Research Service of the United ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback