EatingWell on MSN
There could be a scientific reason you don't like cucumbers—here's what I've discovered
A food writer learns there may be a scientific reason behind his lifelong cucumber aversion. Even chefs and food writers can have strong aversions to certain foods. Cucumber aversion may have a ...
A new study reports that the locations where genes begin are particularly prone to mutations, and these genetic changes can ...
Researchers at North Carolina State University have developed a new suite of statistical methods that dramatically improves the ability to pinpoint DNA changes responsible for important traits in ...
Morning Overview on MSN
Self-fertilizing wheat could flip modern agriculture
Wheat that can help make its own fertilizer is no longer a speculative idea from plant biology textbooks, it is a working ...
Yet Crick was not afraid to be wrong. Before settling on the double helix, he proposed a triple one. He published an ...
Abstract: In the renewable energy-based distributed power generation system (DPGS), the grid-connected inverter is the interface between the generation unit and the grid. Thus, the stable operation of ...
Emerging research reveals that organisms may never fully catch up to their changing environments, opening new questions about how evolution really unfolds. Credit: Stock New research challenges the ...
Creative Commons (CC): This is a Creative Commons license. Attribution (BY): Credit must be given to the creator. The accurate treatment of many-unpaired-electron systems remains a central challenge ...
Abstract: This paper presents a hybrid soft computing modeling approach, a neurofuzzy system based on rough set theory and genetic algorithms (NFRSGA). To solve the curse of dimensionality problem of ...
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